Keep calm and get your mac & cheese on with this mouthwatering recipe! ?
Ingredients: 16 oz elbow macaroni, cooked (or other tubular pasta) 1 tbsp extra virgin olive oil 6 tbsp unsalted butter 1/3 cup all purpose flour 3 cups whole milk 1 cup heavy whipping cream 4 cups sharp cheddar cheese shredded 2 cups Gruyere cheese shredded salt and pepper to taste 1 1/2 cups panko crumbs 4 tbsp butter melted 1/2 cup Parmesan cheese shredded 1/4 tsp smoked paprika (or regular paprika) Check out HexClad.com for the full recipe! #Macandcheeserecipe #thanksgivingrecipe #macncheese #thanksgiving #thanksgivingdinner #cookingtips #hexclad via https://www.facebook.com/306050696452078/posts/2111092149281248/
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